Having an peaceful meals - Green House Restaurant (Jalan Rubber)

Greenhouse Cafe, among the most popular restaurant in Kuching. It is located in the centre of Kuching city which is at Jalan Rubber. For visitors who go to the Weekend Satok or shad Salty Fish Shop, Greenhouse Cafe is a must-see destination. These restaurants are operated at double stored house at residential area along Jalan Rubber.

 
No 24A, 24C, Rubber Road 93400 Kuching, Sarawak.

Name and contact Person

016 5891947 - (To do the reservation at the restaurant or the catering)

The variety food at this restaurant is affordable and also worthy with it quality and quantity.

Laksa Sarawak & Laksa Penang

Laksa Penang is made with mackerel soup and its main distinguishing feature is the asam or tamarind which gives the soup a sour taste. Laksa Penang at this restaurant very tasty and the fish used are very fresh with lots of onions.

Laksa Penang

It has a base of Sambal belacan, sour tamarind, garlic, galangal, lemon grass and coconut milk, topped with omelett estrips, chicken strips, prawns, fresh coriander and optionally lime. The unique of Laksa at this restaurant is using the homemade laksa paste. Laksa is around RM4.50 – RM5.50 per plate.

Rojak - The term "Rojak" is Malay for mixture.

Rojak contains fried dough fritters, bean curds, boiled potatoes, prawn fritters, hard boiled eggs, bean sprouts, cuttlefish and cucumber mixed with a sweet thick, spicy peanut sauce.

P/S: Enjoy Great Dishes at The Great Place .............:)

Barong Tinuk - Unique Dishes

The famous dishes offer at this restaurant is the special Ayam Tinuk, this Ayam Tinuk is roasted chicken that have been mixed with traditional herb & cook using charcoal.

Special Roasted chicken

Next is the Linut that is made of sago flour and have been eat with shrimp paste, but customers can still add fish, fries or side as midin, Iban eggplant. . Its name is a bit strange, but do not be angry because this simple dish taste delicious enough even for a first time tries. The Linut is made of Sago flour.

 
Linut.


The most famous dishes here is Umai, which are the raw fish eat by the special mixed of its own paste.  These restaurants use the higher quality of the raw food supply in order to fulfil the demand of the customer.Ingredients umai itself will ' cook ' the fish. In addition to fish, the main material used is squeezed calamansi juice, chopped chillies, ginger and onion.

 

Umai

Nasi Goreng Dabai & side dishes Midin

They use dabai fruit that is preserved as a condiment for fried rice. Rice is also not colour artificial colours instead of colours derived from fruit dabai itself. Dabai fruit is one of the tropical fruits found only in Borneo, particularly in Sarawak. The purple-black skin colour has a hard yellow substance and enough fat taste. The dabai also known as Borneo olives.

Midin

Dabai fried rice

P/S: Come and Taste it yourself............

Heaven of Sarawak Food -  BARUNG TINUK

Barong Tinuk is one of the very famous restaurants among the Sarawak community. This restaurant is very unique because it provides traditional food Sarawak society. Barong is means place for Melanau people and Tinuk means chicken. This restaurant is located at Baitul Makmur building, Jalan Semarak that are near the SMK Petra Jaya

Hairiyah bt Apandi (General manager)

019-818 8145

016-8534945

From Satok, go straight along Jalan Tunku Abdul Rahman until found the roundabout. The take 2 clock exit of the roundabout to enter the Jalan Semarak. The go straight until found the shop house on the left side than you will found the Barong Tinuk Restaurant.

Best Place to Eat - Papadom Islamic Restaurant & Cafe

Get bored.......having lunch and dinner at the same place and the same dishes....Change it
I have make a move to the following restaurant......and now it is worthy to pay for their food and services....
You all should try it out....

Since i am one of the Indian food lover i have been search for the best Indian restaurant and found The Papadom Islamic Cafe and Restaurant.

Located - Matang behide Emart Lee Ling.

Nasi Briyani is a set of rice-based foods made with spices, rice that is usually basmati rice brand and meat, fish, eggs or vegetables. The name is derived from the Persian word berya (n) (بریان) which means "fried" or "roasted.Nasi Briyani also serve with side dish include chutney or Raita, palm, curry, food-sour eggplant (brinjal), boiled eggs and salad and even include the papadom cracker

 Famous dishes  = Nasi Beriani Ayam & Kambing (RM9 - RM 12)

Always serve with mutton curry, dal or 'dhal' (lentil) curry, chicken curry, beef curry, fish curry. It can sometimes be taken with sugar or condensed milk, or sambal tumis.

Roti Canai with Chicken Curry

Beside Indian Food, this restaurant also offer variety food such as Malay cuisine,  and Thai Cuisine that can be trusted as Halal Food.

Fried Kueh Tiew Special 

Nasi Ayam Bakar

Lassi is the traditional beverage from Indian that comes from the mixed of the milk and yogurt and a few type of spices. Lassi can help to overcoming the digestion problem. This Lassi also recommended to having it with empty stomach before eating avoiding the heartburn diseases. It also can be mixed with fruit.

Try it now.......You wont regret.....:)